Keg Storage


Cold Storage: Save Energy, Space, and Labor Costs with ActivRAC

02

Feb 2016

Cold Storage: Save Energy, Space, and Labor Costs with ActivRAC

Did you know if you’re constructing a brand new cooler space, the average cost is $200/square foot? That means if you’re planning a 25,000 square foot refrigerated warehouse space, you’re looking at an initial construction cost of around five million dollars—not including the operational and maintenance costs. If you’re a smaller company, you’re most likely renting—and therefore, spending a substantial share of your revenue on...

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10

Feb 2015

Top 23 Stats about Craft Beer

Originally a Spacesaver Blog Post – below we have highlighted 23 stats you should know about the craft beer industry: 1.  36% of consumers drink craft beer. 2.  43% of Millenials (ages 25-34) prefer the taste of craft beer, versus 32% of Baby Boomers, and seek brands that offer authenticity, flavor, history and credibility. 3.  84% of craft beer consumers like to choose their beer...

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Mobile Racking for Cold Storage

21

Jan 2015

Mobile Racking for Cold Storage

Growing markets for craft beer have increased the need for cold storage systems. Spacesaver recently highlighted a successful storage story for a Midwest Beer Distributor who installed mobile racking into their new keg cooler. Storage Challenge: The existing cold storage room was approximately 1,500 square feet and lined with static shelving.  Kegs were piled onto those shelves and also stacked on pallets, one on top of the other,...

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24

Nov 2014

Attention Distributors!

With Thanksgiving approaching quickly many of us may be indulging in seasonal and craft beers to compliment our turkey dinners.  Craft beer has had explosive growth in just the last few years, and with the demand often comes a need to expand.  See below for an excerpt from a recent Spacesaver blog post tackling potential storage situations for craft beer and  and Click Here to read...

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23

Oct 2014

Does your storage space Beg for more Kegs?

Maximize Your Keg Storage and Fit 50% More in Less Space. With the explosion of SKUs throughout the craft beer and cider industry and the increase in customer demand, the need for more space—and a more efficient way to use current space—is a challenge shared by many distributors.  Did you know?  According to the Wall Street Journal: “The number of craft breweries, microbreweries and brewpubs in...

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